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Kachka
€€ · Farm-to-Table
Fermented foodsLocally sourcedAnti-inflammatory
960 SE 11th Ave, Portland, OR 97214, USA
Eastern European restaurant known for fermented pickles, kraut, kvass, and house-cured seafood with Blue Zone parallels.
Opening hours
Monday11:00 – 14:00, 16:00 – 21:00
Tuesday11:00 – 14:00, 16:00 – 21:00
Wednesday11:00 – 14:00, 16:00 – 21:00
Thursday11:00 – 14:00, 16:00 – 21:00
Friday11:00 – 14:00, 16:00 – 22:00
Saturday11:00 – 14:00, 16:00 – 22:00
Sunday11:00 – 14:00, 16:00 – 21:00
1 votesSuggested by Grace Suzuki
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