74 studies

Research Library

Peer-reviewed papers from top journals, summarized and graded by evidence strength. Updated Mon, Wed & Fri.

8/74

Mar 15–21, 2026

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Mar 8–14, 2026

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Blood Proteins May Reveal Two Critical Windows for Frailty Around Ages 50 and 63

A study of over 50,000 UK Biobank participants found 1,339 blood proteins linked to frailty. Researchers built a "proteomic frailty score" that predicted risk for 199 diseases and responded to 84 modifiable risk factors. The most striking finding: frailty-related protein changes showed two distinct peaks, around ages 50 and 63. These windows could represent key moments when biological aging accelerates.

Cell metabolism·Moderate·Mar 16, 2026

Caloric Restriction Slows Aging Most in the Heart and Metabolism

Cutting calories doesn't slow aging evenly across all organs. In a two-year trial, 185 adults were randomly assigned to caloric restriction or normal eating. The caloric restriction group aged about one year less in their cardiovascular and metabolic systems over 24 months. Kidney aging, however, didn't budge, and liver aging only slowed modestly at the two-year mark.

Clinical nutrition (Edinburgh, Scotland)·Strong·Mar 14, 2026

Vitamin C May Slow Primate Aging by Blocking Iron-Driven Cell Damage

As primates age, iron builds up in tissues and fuels a chain reaction of fat damage in cells. Researchers call this process "ferro-aging" and found that a specific enzyme (ACSL4) drives it. When aged monkeys received vitamin C for over 40 months, it directly blocked that enzyme. The result was reduced tissue damage, better brain and metabolic function, and biological age clocks that ticked backward across multiple organs.

Cell metabolism·Moderate·Mar 11, 2026

Disclaimer: Research summaries are provided for informational purposes only and do not constitute medical advice. Always consult a qualified healthcare professional before making changes to your health routine.

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